叶黄素 5% 粉末
素食主义者
不含麸质
不添加糖
请注意,我们网站上列出的份量可能会根据原料可用性变化和供应商变化等因素偶尔进行调整。
好处
玉米黄质的好处†
玉米黄质是一种强大的抗氧化剂,可能有助于健康的皮肤和眼睛,并可能有助于认知。
- 强效抗氧化
- 类胡萝卜素
- 支持眼睛健康
- 促进皮肤健康
- 帮助认知
如何使用
平滑能量加强: 使用玉米黄素提升您早晨冰沙的营养价值。将一部分玉米黄素粉与菠菜、香蕉和杏仁奶混合搅拌,为您的冰沙添加抗氧化剂,让您一天有个强劲的开始。
搅拌入炒蛋中: 通过将玉米黄素粉搅拌入您的炒蛋中开始一天的高蛋白早餐。搭配菠菜或番茄,这是一个适合忙碌早晨的营养丰富且快速的餐点。
自制坚果酱: 如果您喜欢自制坚果酱,可以混合玉米黄素粉,这是一种简单的方法将这种营养素添加到您的零食中。杏仁或腰果酱搭配玉米黄素可以促进眼部健康,同时为您的吐司或苹果片提供美味的涂抹物。
烘焙和烹饪: 将玉米黄素粉融入您的烘焙食谱中。它可以成为松饼和饼干的惊喜添加剂,提供眼部健康益处,而不会影响您烘焙食品的口感。
补充事实
建议用法: 作为膳食补充剂,每天服用 100 毫克,或遵医嘱。 使用准确的毫克秤进行测量。
存放在干燥、阴凉的地方。
警告
†这些声明尚未经过美国食品和药物管理局的评估。本产品无意诊断、治疗、治愈或预防任何疾病。
在服用任何补充剂之前,请务必咨询您的医疗保健提供者。孕妇或哺乳期妇女、患有现有疾病的人或正在服用药物的人应在服用任何膳食补充剂之前咨询其医疗保健提供者。如果您在服用这种膳食补充剂后出现任何不良情况,请立即停止使用并咨询您的医疗保健提供者。
请将本品放在儿童不能接触的地方。
玉米黄质的好处†
玉米黄质是一种强大的抗氧化剂,可能有助于健康的皮肤和眼睛,并可能有助于认知。
- 强效抗氧化
- 类胡萝卜素
- 支持眼睛健康
- 促进皮肤健康
- 帮助认知
平滑能量加强: 使用玉米黄素提升您早晨冰沙的营养价值。将一部分玉米黄素粉与菠菜、香蕉和杏仁奶混合搅拌,为您的冰沙添加抗氧化剂,让您一天有个强劲的开始。
搅拌入炒蛋中: 通过将玉米黄素粉搅拌入您的炒蛋中开始一天的高蛋白早餐。搭配菠菜或番茄,这是一个适合忙碌早晨的营养丰富且快速的餐点。
自制坚果酱: 如果您喜欢自制坚果酱,可以混合玉米黄素粉,这是一种简单的方法将这种营养素添加到您的零食中。杏仁或腰果酱搭配玉米黄素可以促进眼部健康,同时为您的吐司或苹果片提供美味的涂抹物。
烘焙和烹饪: 将玉米黄素粉融入您的烘焙食谱中。它可以成为松饼和饼干的惊喜添加剂,提供眼部健康益处,而不会影响您烘焙食品的口感。
建议用法: 作为膳食补充剂,每天服用 100 毫克,或遵医嘱。 使用准确的毫克秤进行测量。
存放在干燥、阴凉的地方。
†这些声明尚未经过美国食品和药物管理局的评估。本产品无意诊断、治疗、治愈或预防任何疾病。
在服用任何补充剂之前,请务必咨询您的医疗保健提供者。孕妇或哺乳期妇女、患有现有疾病的人或正在服用药物的人应在服用任何膳食补充剂之前咨询其医疗保健提供者。如果您在服用这种膳食补充剂后出现任何不良情况,请立即停止使用并咨询您的医疗保健提供者。
请将本品放在儿童不能接触的地方。
此产品的评分为 5.0 / 5.0 颗星。
已收到 5 条评价。
- Reviews
- Questions
- opening
- grade ingredients
- capsule
- need
- alot
- money
- shipping
- customer service
- price
Honest Trade and Product
Product was exactly as advertised. Shipping was darn quick. Customer service was great. Will definitely shop here again
A great alternative to pills and tablets
These products were packaged as sanitary and clean as bulk pharmaceutical grade ingredients, They are resealable with a ziplock opening and it is very easy to dispense each weighing from the bag.
zeaxanthin
price is great, dose not taste bad so , no need to be in a capsule. saved alot of money
Better source of Zeaxanthin than eye pills
I used to take eye supplements with zeaxanthin to help with my macula, but those supplements are so expensive and usually have very little zeaxanthin. This is a much better way to get zeaxanthin at a more cost effective price, as only a little goes a long ways. It has a mild flavor, and is orange if that effects what you want to mix it into. But it mixes into most things well with little flavor and is a much more effective way to control your level of zeaxanthin intake.
Zeaxanthin 5% Powder
The following is a list of clinical trials, most double-blinded and placebo-controlled, recorded at the National Medical Library, MEDLINE, as abstracted by GreenMedInfo for Zeaxanthin. 1. Decreased intake of vegetables and fruits during pregnancy and the consequent decreased intake of nutrients such as folate and lutein/zeaxanthin, necessary for DNA methylation, synthesis, and retinal function, may increase risk for having a child with sporadic retinoblastoma. 2. Additional consumption of one egg per day increases serum lutein plus zeaxanthin concentration and lowers oxidized low-density lipoprotein. 3. Co-consuming cooked whole eggs is an effective way to enhance carotenoid absorption from other carotenoid-rich foods. 4. Dietary intake of B vitamins may affect the occurrence of age-related lens opacities. 5. High combined intakes of vitamins C and E, beta-carotene, beta-cryptoxanthin, and lutein-zeaxanthin from food, or a diet high in their food sources, may protect against cumulative DNA damage in ionizing radiation persons. 6. Higher intake of bioavailable lutein and zeaxanthin is associated with a long-term reduced risk of advanced age-related macular degeneration. 7. Higher plasma lutein and zeaxanthin are associated with better cognitive function. 8. Intake of vegetables appears to decrease premenopausal breast cancer risk. 9. Supplementation with lutein and zeaxanthin improves CNS xanthophyll levels and cognitive function in healthy adults. 10. Supplementation with the carotenoids lutein or zeaxanthin improves human visual performance. 11. The carotenoids meso-zeaxanthin, lutein and zeaxanthin augment macular pigmentation. 12. The results suggest a protective role of α-carotene, β-carotene, lycopene , lutein and zeaxanthin in breast cancer risk. 13. These findings show that lutein and zeaxanthin influence white matter integrity, particularly in regions vulnerable to age-related decline. 14. Vegetables and fruits rich in lycopene and other carotenoids may be protective against prostate cancer. 15. A variety of carotenoids induce reduce resistance to chemotherapy in multidrug resistant lymphoma and human breast cancer cell lines. 16. Daily zeaxanthin supplementation prevents atrophy of the retinal pigment epithelium. 17. Oleic acid can be used as a suitable fat source to modulate the absorption of dietary lutein and zeaxanthin from green leafy vegetables to manage age-related macular degeneration. 18. Current publications on the preventive and therapeutic effects of lutein and zeaxanthin on cataracts, diabetic retinopathy, have reported encouraging results. 19. Lutein and zeaxanthin are conditionally essential nutrients needed to protect the macula. 20. Lutein and zeaxanthin supplementation reduces photooxidative damage and modulates the expression of inflammation-related genes. 21. Putative protective role of lutein and zeaxanthin in diabetic retinopathy. 22. Recent studies indicated that high dietary intake of six main carotenoids was associated with reduced risk of stroke. 23. Restoring the anti-oxidative capabilities of the retina by increasing intake of lutein and zeaxanthin reduces the likelihood of AMD and cataract. 24. The Photobiology of lutein and zeaxanthin in the eye. 25. This review highlights the protective effects of carotenoids in the development and progression of diabetic microvascular complications. 26. Zeaxanthin reduces the virulence and biofilm of Pseudomonas aeruginosa.